Glenallachie 12-year-old
Glenallachie
WB 85.5 472 оценок 46.0 %vol 12 лет 700
Магазинов с предложением: 2 · предложений: 2 · в наличии: 1 · цена: от 54.90 € до 57.62 €
S3: собрано индивидуальных оценок 441 из 441 · показан более ранний доказанно полный снимок, новый снимок #18544 неполон
Отзывы Whiskybase
учтено 106 заметок · текстовых 70 · полный lossless-снимок WB (полнота подтверждена)
нос · вкус · финиш
| Нос | 88 | Chocolate, raisins, prunes, prunes jam, orange marmalade, thick, syrupy, oily tobacco leaf, gingerbread spice |
| Вкус | 88 | Thick and intense, chocolate, orange marmalade, orange digestives, oily tobacco, spicy |
| Финиш | 85 | Medium - chocolate, candied orange, cinnamon, light chilli heat |
нос 86 · вкус 87 · финиш 86
нос 88 · вкус 89 · финиш 87
нос · вкус · финиш
| Нос | 85 | Figs, dates, aged sherry, dark chocolate, cocoa, wood; |
| Вкус | 84 | Initial notes: oak, pepper, spices; dates, raisins, sour cherries, honey, sherry, red wine (?), alcohol, dark chocolate, coffee aromas; |
| Финиш | 84 | dark chocolate, spices, dry finish; |
нос 87 · вкус 86 · финиш 86
нос · вкус · финиш
| Нос | — | Slight low-aged maltiness, prune, un-dried grapes, oily, honey I compared the leftovers in the glass after drinking it for 15 years, and the difference in quality is definitely noticeable. |
| Вкус | — | Spice-based spices (same as the 15-year-old), citrus (lemon to orange), slight tannins, oak, chocolate Texture and body that are neither too heavy nor too light |
| Финиш | — | Medium finish, leading into thick grapes, a slight hint of honey, finishing with bitterness. |
нос 86 · вкус 85 · финиш 85
нос 87 · вкус 88 · финиш 87
нос · вкус · финиш
| Нос | 87 | There is some red sherry fruits here, but this is certainly not a bomb. With a bit restrained fruit the sweetness is neither too much. It's very chocolaty. Spicy exotic wood, soft tobacco, leather. The alc is not intrusive but can be sensed. |
| Вкус | 88 | Sweetness more noticeable here, with a light zest. And lots of good wood spices. None too hot, it's just right. But again it's so chocolaty, very dark chocolate. Black cherry jam. |
| Финиш | 89 | Past medium, close to long. It just fades slowly on the palate notes. Orange chocolate and thick red jam. When the spice resides there is still a good residual sweetness. |
нос · вкус · финиш
| Нос | 75 | rubber (elastics) |
| Вкус | 76 | sherry, chocolate, caramel |
| Финиш | 75 | sherry, chocolate, caramel, dry |
нос 87 · вкус 89 · финиш 87
нос 86 · вкус 85 · финиш 84
нос 83 · вкус 80 · финиш 81
нос · вкус · финиш
| Нос | — | Fresh fruitiness with both red and green fruits, sherry notes, and a hint of creamy cake sweetness. |
| Вкус | — | Dark chocolate, sherry, sweet in a good way, definitely dried fruit. Quite pleasant tasting notes. |
| Финиш | — | Medium-long finish, a little bit dry compared to the sweetness of the tasting notes. |
нос 83 · вкус 83 · финиш 85
нос · вкус · финиш
| Нос | 85 | Raisins in dark chocolate, gingerbread with cocoa, cinnamon, sweet marmelade, nuts. |
| Вкус | 86 | Dark chocolate, black pepper, cinnamon, cloves, light woody notes, dried dates. |
| Финиш | 85 | Honey, barley, dried fruits, caramel, bit of vanilla and allspice. |
нос 85 · вкус 85 · финиш 84
нос · вкус · финиш
| Нос | 86 | Warming smell, with wood/oak, wine, dried fruit, raisins and chocolate in the foreground. Some vanilla, honey and light citrus notes in the background. |
| Вкус | 86 | In the taste, clearer notes of citrus and orange, chocolate, slightly oily, sweetness from wood/oak, spicy notes of cinnamon and cloves |
| Финиш | 81 | Short to medium length, sweet wood, spicy notes, barley |
нос 86 · вкус 86 · финиш 85
нос 88 · вкус 89 · финиш 87
нос 86 · вкус 86 · финиш 85
нос 86 · вкус 85 · финиш 85
нос · вкус · финиш
| Нос | 87 | Roses, peaches, plum jam. Beautiful and deep. |
| Вкус | 87 | Rich, semi-sweet. Plums, pears, chocolate. |
| Финиш | 86 | Quite long, though rather simple – chocolate-driven. |
нос · вкус · финиш
| Нос | 84 | Nose: Warm, rich sticky toffee pudding — absolutely mouth-watering ? |
| Вкус | 84 | Palate: Bright, lively fizzy sugar, smooth caramel, finished with just a gentle sprinkle of cinnamon |
| Финиш | 100 | No surprise at all why this one's an award-winner — perfectly balanced and such an enjoyable sip. ??✨ |
нос · вкус · финиш
| Нос | — | A special, incomparable, sweet yeasty GlenAllchie sherry, although somewhat similar to Edradour. Chocolate, dried peaches, extra black raisins, prunes, figs. There is tobacco in an empty glass. Intensity: 10/10 |
| Вкус | — | Continuation of the nose, dense and very thick. The same dominance of the power of sweet sherry in the yeast circuit. Figs, dried peaches, prunes, sweet dark chocolate, cream liqueur, a little zest, a little eucalyptus, a wave of grape tartness, sugary caramel with plum jam. The water wasn't even useful! Saturation: 9/10 Sweetness: 10/10 |
| Финиш | — | Spicy, astringent, cloying, woody. Confident and very long lasting! |
нос · вкус · финиш
| Нос | 86 | sherry, milk chocolate, chocolate cake, baked apple |
| Вкус | 85 | chocolate, sherry, walnut jam |
| Финиш | 85 | walnut jam, black pepper |
нос 85 · вкус 86 · финиш 85
нос · вкус · финиш
| Нос | — | Pecan maple syrup Danish pastry, with a hint of ketsap manis, well fried mushrooms, dried fruits. My wife says that the umami notes drifts more to sweet oyster sauce or sweet spot sauce. |
| Вкус | — | Sweet, yet on the right side. Alcohol is very disguised. Sweet cherries, plums, dried fruits. Above medium fill. |
| Финиш | — | Extremely easy and round finish. |
нос 86 · вкус 84 · финиш 83
нос 84 · вкус 86 · финиш 84
нос 86 · вкус 87 · финиш 87
нос 86 · вкус 87 · финиш 87
нос · вкус · финиш
| Нос | — | Massively cask forward. There’s lots of cocoa powder, chocolate truffles and treacle, but also hints of ristretto, figs and dates. Then a slight tartness as well, not unreminiscent of a blackcurrant sour. |
| Вкус | — | The oak continues to put its stamp on here. Hints of pencil shavings, a pinch of pepper and surely ginger as well. But the coffee makes an encore too, albeit less strong, maybe more of a latte. Slivers of cherries too, but then also jammy dark fruits again, while there’s something slightly herbaceous hovering in the background. |
| Финиш | — | Medium length. Slightly bitter, somewhat tannic. Then chocolate again. |
нос 86 · вкус 84 · финиш 83
нос · вкус · финиш
| Нос | 87 | (86,5) |
| Вкус | 86 | |
| Финиш | 85 |
нос 85 · вкус 85 · финиш 83
нос · вкус · финиш
| Нос | 87 | Stewed fruits, chocolate, orange peel and baked apples. |
| Вкус | 85 | Creamy and very pleasing. Butterscotch, with orange or tangerine notes. Rich and fully flavoured, though a little lighter in intensity than I usually prefer. |
| Финиш | 86 | Medium to long, with a sweet, lingering finish. |
нос 81 · вкус 82 · финиш 82
нос 86 · вкус 87 · финиш 87
нос · вкус · финиш
| Нос | 82 | strong sherry cask, dark chocolate, quite woody, behind it dark fruits with light acidity such as plums |
| Вкус | 85 | reasonably sweet with sherry notes, creamy dark chocolate, a bit of brandy and fruity |
| Финиш | 83 | warm and long |
нос 86 · вкус 86 · финиш 85
нос · вкус · финиш
| Нос | 76 | Pretty okay overall, but behind all this cask wizardry it does display a faint spirity character that I'm familiar with from less-than-optimal batches of the 10-year-old CS. Whereas some of the cask-strength versions make you wonder if there might be some older juice into the vatting, you don't think that here. It's a perfectly inoffensive young sherried nose, but the sample certainly does not inspire any desire to go out and buy a bottle. It feels to me as if the cask influence here is supposed to mask the deficiencies of the distillate. |
| Вкус | 79 | Here the different components come together more nicely. Very sumptuous, rich and sweet, forming a well-executed impression of dark chocolate. Reminding me of the recent Velvet Fig 12 in that way — but not nearly as classy. I guess the character of the distillate (that only comes through in flashes) really is not my cup of tea. Noticeably spirity and scattered, with the badly-integrated alcohol as a major distraction. |
| Финиш | 83 | Big notes of praline, fudge, and mousse au chocolat, with touches of molasses, cinnamon, and raisins. Someone once said that Billy Walker designs his whiskies with the finish as the biggest priority, and you can totally believe that when you try this. Pretty good for such a young whisky — but a boozy, alcoholic vibe remains. |
нос · вкус · финиш
| Нос | — | It's a modern whisky, perhaps even a bit over the top in every aspect. There are pronounced sherry notes with cherries and plums, along with spice and cinnamon. Everything is very distinct, not subtle, not hinted at. And the aromas unfold on a very pronounced base of spicy wood. |
| Вкус | — | The flavors are also intense. The alcohol is present, but reasonably well integrated. Fruit notes emerge, but the dominant element is a spicy blend of dark notes with cardamom and cinnamon, a touch of cocoa, and plenty of wood. Perhaps too much wood. |
| Финиш | — | The aftertaste brings fresh wood. There's certainly chocolate there, the truffle praline with cherry filling – but above all, there's oak, fresh, not too bitter – but too intense for 12 years. This is certainly an impressive whisky at first sip, offering very strong aromas, especially for beginners. However, for more experienced whisky enthusiasts, it lacks elegance and a better harmony of flavors, which, in my opinion, are not yet sufficiently interwoven. And I find the virgin oak, which dominates this whisky, a bit off-putting. For me, the whisky is a little too heavy-handed. |
нос · вкус · финиш
| Нос | — | initially a bourbon sticky note, which then turns into something powdery sugary honey-caramel-vanilla-like together with squishy, gooey raisins (could have been the PX component). Dark fruits appear, but they are not really typical dried fruits, they are simply fruits that have not yet dried completely. Something floral comes from the background, as well as a typical sherry spice; The tannins from the sherry cask were richly released. Very light nutty aromas, without being able to really grasp them, they seem rather diffuse. And always that alcoholic bourbon sticky note. Mmmmh, I find it strange, it should actually only be PX and Oloroso. Sherry, yes, no question, it's there with its aromas... but I keep coming back to that sticky note - strange (had a bad day?). Ok, over time juicy orange and lemon peel will appear. |
| Вкус | — | Spicy, tingling on the tongue - uh, you can notice the alcohol, it still seems spicy at times. Sherry aromas, tannins, spice, dryness on the tongue sets in, slight sweetness. Yes, there are some nutty flavors again, but again not really tangible. 2nd Sip: significantly fruitier, spice again, the spiciness is no longer quite as pronounced. Yes, modern sherry malt. Ok, here come some hazelnuts and Brazil nuts. Dark chocolate brings a bitter edge, but only very slightly. |
| Финиш | — | medium length, typical sherry aromas, slightly bitter note of dark chocolate, tannins/spice from the barrel coat the tongue, dryness continues. |
нос 84 · вкус 86 · финиш 86
нос · вкус · финиш
| Нос | — | ... first sniff and... chocolate, chocolate with an orange aroma. Burnt brown sugar, toffee called gummy bears. Not bad at all. I bite into it... how do I "bite into it" - with my nose?. The right channel recognizes a trace of aromatized tobacco, and the left one sweetish honey in a dark color lying in the nostrils. Two at once feel quite dark fruits, sweet and sour plum climates. I won't mention raisins. Cherries, macerated cherries. In the empty one more marmalade, dark damp cellar, potato that the landlady forgot about, but he didn't. Light earthiness and a bit of heather. Enough and I go back to the full - it seems that the whole thing has thickened and a slight varnish note has appeared. |
| Вкус | — | ... here we are greeted by peppery spiciness, tannins, dried plums and not necessarily Californian. From the exotic, figs with chocolate. It is cinnamon, thick, bitter and even coffee-like. Coffee of the burnt, sour kind. Grated nutmeg, cardamom crushed in a mortar. The second approach - you can feel the power as if cherries were taken alive from a spirit marinade. They are very dangerous when consumed, well they enter but can mess with your head. Thick, strong, specific flavors like plum jam fried on the day of the Plum Festival in Strzelce Dolne. Somewhere far away a light nutty aftertaste of hazelnuts. The whole thing is very accessible and drinkable. Let's move on to the finish. |
| Финиш | — | ...sweet and sour at the same time, chocolatey, bitter and tannic. When almost everything has died down, there is still coffee and ... a dry tongue. |
нос 87 · вкус 85 · финиш 86
нос · вкус · финиш
| Нос | 84 | Aroma: A simple sherry cask scent, a not-so-specific dark dried fruit (a combination of salty wood and sweet and sour), spices, apricot, almond, mint and wood. |
| Вкус | 87 | Taste: Oily, malty (actually quite good to drink), smooth, but lacking a strong structure? Spices and aroma share the same sweet and sour dried fruit notes, with some fruity juiciness. |
| Финиш | 85 | Ending notes: Middle to lower, with a faint hint of grains and dried fruit. |
нос 84 · вкус 85 · финиш 85
нос 90 · вкус 90 · финиш 88
нос 86 · вкус 90 · финиш 95
нос 86 · вкус 85 · финиш 86
нос 84 · вкус 85 · финиш 83
нос 87 · вкус 86 · финиш 86
нос 87 · вкус 88 · финиш 87
нос 84 · вкус 83 · финиш 84
нос · вкус · финиш
| Нос | — | Darker dried fruits with some cognac-like notes and raisins. Prunes and dried bananas, peach jam and bitter-sweet chocolate. Oak influence is more substantial, cinnamon and clove and blackcurrant jam. Aromatic flowers, and dark honey, some caramel and toffee. (water): raisins, caramel and toffee. More cognac-like notes, some aromatic flowers, prunes and cooked plums. Soft tannins, tart cherries and red apples, some red grapes and berries jam. Everything is nice and measured. Development is medium long. |
| Вкус | — | Dark, sweet and sour and cherry flavors. Red apples, tart cherries, black and red currants, dark chocolate and wood tannins. Development is quite long with sweet and spicy notes, more tart cherries and some prunes. Balance is very good, flavors are bright but rounded. (water): sweet and sour, with sour berries and dark dried fruits. Prunes and raisins, some figs and cherry preserves. Very soft spiciness and some bitter-sweet chocolate notes. Gentle tannins adding extra layer of complexity. |
| Финиш | — | Short to medium, dark fruits, fruit and berry jam, soft tannins and some spiciness. |
нос · вкус · финиш
| Нос | 83 | The nose reveals classic sherry aromas: raisins, toffee, honey, and a hint of orange zest. These are followed by notes of milk chocolate and a moderate oak spice. Everything seems neatly composed and technically well-executed, but I find it lacking a distinctive edge or a particular depth that would clearly set this whisky apart from many other sherry-style whiskies. |
| Вкус | 83 | On the palate, sweet dried fruits, caramel, and a hint of cocoa. The texture is decent, but not particularly viscous or powerful. For a sherry whisky, it remains surprisingly restrained. It comes across as round and agreeable, almost tame. Complexity and development in the glass are present, but rather in the background. It lacks excitement and that moment that says: This is exceptional. |
| Финиш | 82 | The aftertaste is medium-long, sweet and spicy, and fades away relatively quietly. No off-notes, no harshness – but also no lasting impression. Conclusion: The award at the World Whiskies Awards 2025 underscores that objectively, many things have been done right here. It's well-made, approachable, and attractively priced for a sherry malt. Nevertheless, I personally can't share the overwhelming enthusiasm. For me, it remains too bland and lacks character to consciously choose it when I want to treat myself to something special. |
нос 86 · вкус 90 · финиш 95
нос 88 · вкус 89 · финиш 87
нос · вкус · финиш
| Нос | — | Sour cherries. Strawberry jam. A little mint. Honey. Woodruff. Sawdust. A hint of cardboard. |
| Вкус | — | Cherries, grapefruit. Mint chocolate. A little pepper. Burnt toast. Campari soda. |
нос 86 · вкус 86 · финиш 85
нос · вкус · финиш
| Нос | 85 | A sherry-like character right from the start. Plums, figs, and raisins. Malt is noticeable. Sweetness and a touch of acidity complement each other. Very well-rounded and pleasant; alcohol plays no significant role. |
| Вкус | 86 | Dark fruits, such as plums, figs, and raisins, also dominate the flavor. Cherry jam combines fruity sweetness with slightly tart notes. There's also a hint of wood spice, herbs, and menthol. More bitter notes emerge, including chocolate, walnut, a touch of tobacco, and a pinch of white pepper. The flavor alternates between sweetness and these more bitter tones. |
| Финиш | 85 | The finish leaves behind sweet plums and raisins, along with wood spice and nutty notes. It is medium-long and pleasant. |
нос 83 · вкус 85 · финиш 84
нос 85 · вкус 84 · финиш 84
нос · вкус · финиш
| Нос | — | Wow. Not what I had expected. It's not your tyipcal sherry bomb. It has a very prominent and strong wood note with various spices such as cinnamon and cardamom. Then dried fruits appear in the form of figs, raisins and dates. Lots of chocolate. A hint of vanilla and sticky toffee with honey. Very very sweet. A hint of espresso and black pepper. At the very back of the nose a hint of citrus can be found. Off to a great start eh? |
| Вкус | — | Syrupy, thick and oily. Just what I expected here. A very strong note of heather honey. Oak and pine nuts. Dried raisins, figs and dates. Cinnamon, cardamom and liquorice. Milk & dark chocolate. Espresso. Vanilla and sugar. Very malty. The distillery character (if there is one) is all but lost to the influence of the Oloroso & PX casks that are used here. It's sweet but not as fruity as you might think it is, it also has a few sour notes that are not really bothering but rather they try to balance the sweetness of the whisky. It has multiple layers and a great depth. |
| Финиш | — | Medium length. Very sticky, sweet. Honey, marmalade, caramelized oranges and figs. Espresso and dry oak with pine nuts. Spicy and dry at the end. Great. |
нос 87 · вкус 86 · финиш 84
нос · вкус · финиш
| Нос | 87 | Intensive Sherrynote, Dörrobst, Jaffa-Cake |
| Вкус | 86 | Sour, spicy, woody, sherry, astringent, orange zest |
| Финиш | 87 | Dark chocolate, coffee, spicy, furry on the tongue, long, slight spiciness |
нос · вкус · финиш
| Нос | — | very soft, intense & complex, leather, tobacco, dates, sweet strong sherry |
| Вкус | — | very soft, very aromatic attack, complex, oak, pepper, raisins, very sweet, intense, dominant sherry, dark chocolate, dates, fig, heavy, intense aroma |
| Финиш | — | long, soft, intense finish; medium-long sweet and fruity aftertaste |
нос · вкус · финиш
| Нос | 85 | Creamy, fruity (plum, cherry), a little pastry, spices, almonds |
| Вкус | 84 | Very viscous, oily, cherry, jam, pepper, spices |
| Финиш | 84 | Medium, bright, peppery, fruity, varied |
нос 87 · вкус 87 · финиш 86
нос · вкус · финиш
| Нос | — | A rich nose of dried fruit, plum, hers, pastry, and caramel. The scent of autumn. |
| Вкус | — | Rich, sherry-like |
| Финиш | — | With a little pepperiness, but not bright |
| Избранное | Бутылка | Цена | WB рейтинг | Регион / дистиллерия | Скидка | WA медиана | vs WA | Fair€ | vs fair | Маркет WB | vs маркет | Наличие | Тип / объём | Магазин | WB связь |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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54.90 € | —Glenallachie | — | 44.58 € 44.58 €–44.58 € · 2 из 81 | -23.1% | 80.00 € | +31.4% | 46.50 € | -18.1% |
нет в наличии
|
single malt whisky70 cl | DeliaWhisky |
WB #248391
не подтверждено (не exact)
|
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57.62 € | SpeysideGlenallachie | — | 44.58 € 44.58 €–44.58 € · 2 из 81 | -29.3% | 80.00 € | +28.0% | 46.50 € | -23.9% |
в наличии
|
whisky70 cl | The Whisky Exchange |
WB #248391
не подтверждено (не exact)
|